QSRs

Speed to Market In 2025, quick-serve restaurants are under intense pressure to grow faster, reach new markets, and adapt to consumer preferences for convenience-driven formats. Modular construction has become a central solution to this challenge, with many chains embracing the method to dramatically shorten build times. By manufacturing restaurant units in a factory setting, complete with kitchens, utilities, and finishes, operators can reduce on-site work to just site prepar